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Last edited by user988321; 02-12-2021 at 05:45 AM.
So fucking hot, I would love to share that with you and use it to stroke your cock and suck all of the cum off your dick.
How are you able to freeze it then thaw it and keep the colour and consistency? We have been trying for years and no matter what we do (slow thaw vs. quick thaw, etc.) it always ends up clear and runny with chunks in it! A good friend of ours is a Biochemist and works with semen and he said the reason ours doesn't work is we aren't freezing it fast enough and the proteins break down before it fully freezes. When the proteins do break down (which happens quickly) you lose the "thickness" and the milky colour of CUM.
I'm open to any tips or tricks
All I can think about is making out with you with that huge load in your mouth
Nice pics!! Thanks Carolcox! I was wondering why it was so clear and watery....I will freeze it quickly? How do you thaw it out now?
very very nice
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Last edited by user988321; 02-12-2021 at 05:46 AM.
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Last edited by user988321; 02-12-2021 at 05:46 AM.